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The house brings customers the Pumpkin Agnolotti, traditional Mantovan recipe, worshiped by the colonial cuisine of the Italians in Brazil since the 30th century, here known as Tortei de Abóbora. The ninth edition of the largest gastronomic festival in the world promises to please all tastes and pockets, with discounts between 50% and XNUMX% on at least two days a week at participating restaurants.
Start: 29/05/2014 14:30
End: 30/05/2014 02:30
Values: 50% discount on lunch and dinner on Mondays, Tuesdays, Wednesdays and Thursdays.
Information: Hair website.
