This year, six restaurants participate in the party. They are: Vereda Tropical, Ostradamus de Coqueiros, Nacanoa Oyster Bar, Rancho Açoriano Restaurant, Oyster Bar Parish and Rancho da Ostra.
As in the last edition, the prices of oysters and drinks will be fixed. Each half-dozen fresh or fresh oysters will cost R$15. If they are au gratin, the price goes up to R$25. In the case of drinks, the price goes from R$4, for bottles of water, to R$ 15 for glasses of craft beer.
See Saturday's schedule: 12pm – Jaques Menaides; 13pm – Father to Son Duo; 14pm – Boi de Papaya from Campeche; 17pm – Cooking Show “Chef Isabel Hagemann”; 18pm – Priscila and Reginaldo (MPB); 19pm – Caio Figueiredo 23pm – Closing of the 20th edition of Fenaostra.