The next Festival Flavors of Brazil, brings Swiss cuisine as a theme for Florianopolis Sesc. both in the unit Narrow how much in the unit Prainha, visitors will be able to taste dishes such as Birchermüsli (fruit, cereal and cream), Swiss Steak, Hackbraten (meat loaf), Bratwurst (white sausage), Gratin Dauphinois (potato gratin), Potato rösti with pepperoni and cheese, and Black Forest Cake. The value per kilo of the buffet varies according to each location.
Start: 26/06/2016 15:00
End: 26/06/2016 17:00
Values: On request.
More information: (48) 3229-2200