On Valentine's Day, the Didge SteakhousePub prepares a special menu: Starter: Didge Onion Jr (to share). Main Course: Queensland Ribeye or Sydney Filet (individual dishes). Dessert: Albury Brownie (to share). Drink: Sparkling wine. In sound, the musician Rico Soares takes the stage to present his exclusive repertoire, with great classics from rock, pop rock and surf music. Born in São José dos Campos, in the interior of São Paulo, the musician plays guitar, harmonica and cajón to perform acoustic versions from the 70s, 80s and 90s. Promotion: Combo Pork Ribs with fries, 4 300ml draft beers and Didge Onion for R$89. Happy hour: Chope Stella 300ml for R$ 5,50; Draft Brahma 300ml for R$ 4,70. Valid from Monday to Thursday until 21pm. At Didge, the Australian atmosphere is everywhere, in colors, flavors and musicality. Starting with the name that comes from the Didgeridoo, an ancestral aboriginal instrument that is the oldest in humanity. The decoration includes cultural elements from the country. The project combines the best of Steakhouse cuisine with the relaxation of a good pub. The welcome, provided by people who like people, provides each client with a truly remarkable experience in a complete night.
Start: 12/06/2017 22:00
End: 13/06/2017 02:30
Values: R$165 including entrance fees.
