The style of the bar and cultural creperie the garland it was inspired by taverns in France. The space brings elements of this idea, such as simplicity, the use of velvet, antique objects brought from Europe and lighting made with garlands that refer to cabarets. In addition to the cuisine of cakes originals made with buckwheat flour, crepes and craft beers, the space offers a wide cultural agenda with music and performing arts presentations, a creators' bazaar, in short, a great mix of gastronomy and fun.
Start: 23/09/2014 21:30
End: 24/09/2014 02:30
Values: BRL 10; R$ 8 student.
