the menu of Christmas da patisserie and boulangerie, tri-champion as the best bakery in town by Veja Comer e Beber Magazine, brings many delights to the Happy Night.
How to Live Aligned with salty, Gourmet Cold Cuts Board - with pata negra ham, smoked salmon, serrano salami, parma ham, smoked picanha, pastrami, among others -, Cheese Platter - with camembert, brie, st. marcelin, st. paulin, mozzarella buffala, various types of goat cheese, among others -, Pata Negra, Fois Gras, Vol Au Vent - with mini snacks, mushroom au cognac, flambé shrimp, among others -, Quiches, Mini Salé Francois (mini seasoned puff pastry), Covered bread e pâté François.
On the part of candyThe Traditional Pies - Blackberry, Raspberry, Berries and Lemon Cheesecake, St. Tropez, St. Honore and others -, Büche de Noel (traditional French Christmas roulade), Galette des rois (King's cake), miniardises, Lactose-free Francois cake e panettone. All cakes and pies are for 6 - 12 people.
Start: 04/12/2014 14:00
End: 23/12/2014 14:00
Values: To consult.
Information: through the Café François website (link to the side).
