O Didge SteakhousePub participates in the event bringing customers its prestigious Island Pork Ribs, an australian pork rib deliciously prepared for more than 30 hours, drizzled with barbecue sauce, Brazil nuts and served with surf potatoes. The best Australian cuisine in the city participates in the ninth edition of the largest gastronomic festival in the world, which promises to please all tastes and pockets of lovers of good cuisine, with discounts ranging from 30% to 50% on at least two days a week in establishments. participants.
Start: 26/05/2014 21:00
End: 30/05/2014 03:00
Values: 30% discount (from R$39,90 to R$27,93) on dinner on Mondays, Tuesdays and Wednesdays.
Information: Hair website.
