Specializing in seafood, the Restaurant Restinga is a traditional gastronomic option in Florianópolis. The establishment, which has more than 25 years of history, serves dishes of regional cuisine with Azorean influence, among which are: shrimp in moranga, grilled anchovies, mixed moqueca, fish fillets, shrimp bobó.
All oysters and shellfish used in the dishes are grown on site. The ambience is that of a boat receptive pier with folkloric decoration and a view of the Hercílio Luz Bridge.
In addition, every Wednesday and Thursday, from 19:23 to XNUMX:XNUMX, a special soup buffet with five different flavors.
The establishment was recommended by the 4 Rodas Brasil guide and awarded in the 37th International Award For Tourist and Catering Industry – Madrid 2012.
Start: 04/02/2020 11:00
End: 19/12/2020 23:30
Values: Free entrance. Values of the items on the menu: to be consulted.
Phone: (48) 3235-2093.
Business Hours:
Monday – Closed;
From Tuesday to Saturday – from 11 am to 24 pm.
Sunday – from 11 am to 18 pm.
