In addition to the new gastronomic options, La Fontana promotes on Saturdays, from 12pm to 16pm, its traditional Feijoada with Samba Raiz. Under the command of chef Rafael Campagnolo, the buffet has more than 40 options of dishes: appetizers (including bean broth), salads, cold cuts, hot side dishes, feijoadas (six types) and desserts. To accompany, artisanal cachaça beats by Antônio Carlos.
Start: 08/07/2017 15:00
End: 29/07/2017 19:00
Values: R$ 68 + 10% per person.
