Where to Eat – Restaurants

Gastronomy is one of the specialties of the Santo Antônio de Lisboa region. Due to the production of oysters and shellfish and the fishing of fish and shrimp, the gastronomy services sector based on these specialties has strengthened. There are several restaurants and bars in the parish that serve dishes based on seafood. The ingredients are fresh and the dishes are delicious. There are upscale restaurants and more homely ones, where the service is familiar and the prices are lower. Most restaurants are open for lunch and dinner. At night, there are also bars with live music and tables on the sidewalks, where you can taste the best of typical cuisine.

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Santo Antonio de Lisboa beach

Villa do Porto – Gastronomy and Bar

Visit the Villa do Porto website – Gastronomy and Bar

The Villa do Porto restaurant stands out for its seafood combined with Spanish and Portuguese cuisine, in addition to being located in a historic property built in 1840, which hosted the then Emperor of Brazil Dom Pedro II. Mezzanine for events with up to 100 people in different formats. ... [See more]

Santo Antonio de Lisboa beach

Chico Restaurant and Pizzeria

Chico Restaurant and Pizzeria| Pizzeria in Santo Antônio de Lisboa. Inaugurated in 1984, Chico Restaurante e Pizzaria was designed to offer the public a product of extreme quality combined with good service and, of course, all at an affordable price for all budgets. Today, after all these years of work, 'o Chico' continues to maintain the same quality and respect for the customer. Our efforts are directed towards

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Santo Antonio de Lisboa beach

Tonho Boteco

Bar food, craft beer and rustic look. These are the main features of Tonho Boteco, located in a small house in Santo Antônio de Lisboa. The bar has two floors, plus a small taproom, and is decorated with beverage labels, bottle caps and posters.

Santo Antonio de Lisboa beach

Hardtrick Skateboard - Skate Park

Hardtrick Skateboard manufactures skateboard ramps and obstacles with steel and wood structure since 2001. Since 2015 it has a skate park with parking, modular obstacles, perfect concrete floor to better serve your ride, enjoy and laugh with friends. Every wednesday and most saturdays, the filmmaker glues to record the race's maneuvers to later release in the instagram and facebook video. on the track

Santo Antonio de Lisboa beach

Oyster Bar Parish

Oyster Bar Parish

Freguesia Oyster Bar is pleased to serve customers with the best in oysters, fish and seafood. Fresh, high quality food, selected, inspected and freshly prepared. Our mission is to satisfy you, as this is the reason for our existence. This establishment is part of the Freguesia Group, which includes this oyster bar, Fazenda Marinha and Café Freguesia. ... [See more]

Santo Antonio de Lisboa beach

Rosso Restro

In the charming district of Santo Antônio de Lisboa, Rosso Restro enchants for its environments overlooking the sea and for the delicious maritime cuisine with an Italian accent. Rosso Restro's creative cuisine is the gastronomic haven for those who appreciate the art of eating well. Rosso Restro, the restaurant that will delight you!

Santo Antonio de Lisboa beach

Saint Anthony Parrilla

Saint Anthony Parrilla | Meat and Parilla in Florianópolis Symbol of seafood gastronomy in Florianópolis, Santo Antônio de Lisboa won the option for the public that likes quality meats with the arrival of Santo Antônio Parrilla, with the influence of traditional Uruguayan cuisine. The restaurant is managed by film and television director Jayme Monjardim and the Uruguayan couple Jorge Gonzalez and Karina Vicente, who

  • Gilson da Costa Xavier Highway, 224 - Santo Antônio de Lisboa
  • Subdivision: Saint Anthony of Lisbon
  • Florianópolis
  • (48) 3025-2658
Santo Antonio de Lisboa beach

Azores Bar and Restaurant

Bar and Restaurant in Florianopolis. The mansion where the Bar Açores is now used to serve as a dry and wet store. Built around 1780 the walls of the Azores were made with stones fixed with whale oil, oyster lime and clay. Internally, the stucco is mounted on içara palm slats, whale oil, beaten clay and lime.


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