O João de Barro Restaurant has a long and recognized tradition of homemade pasta. A delicious highlight of the house are the fresh and artisanal gnocchi, which can be accompanied by sauces Bolognese, Funghi Secchi, Seafood, gongozola, to sugo, Pesto and others more. And all this flavor has a certain day to be tasted: every 29th is the Gnocchi Day, in which a special ritual is performed for the purpose of obtaining fortune; putting a bill under the plate. Go, taste and enrich!
João de Barro Restaurant
Privileged view, live music, great service and varied menu (International cuisine, exotic meats, seafood, homemade pasta, fondues and special menu for people with dietary restrictions). With the permanent presence of the owner, taking care of every detail of the service. Tribute to Florianópolis with fireworks daily. Opening hours: Monday to Saturday, from 19:30 to 00:XNUMX. ... [See more]
