The predominantly hot climate in Brazil, together with the beaches of Florianópolis, provides the ideal setting for beer lovers, preferably very cold. The drink is prepared like beer, with the difference that the draft beer does not go through the pasteurization process. For better tasting, without losing its original flavor, there are some tips that can be followed: the collar, unwanted by some, is essential to maintain the temperature and prevent the heat of the environment from interfering with the drink, the recommended is the famous three collar fingers (or three centimeters); the glass should be washed with neutral soap and running water so that fat residues do not change the taste; beer taps and all their parts must undergo a process of asepsis and maintenance periodically; once opened, a barrel of draft beer lasts 48 hours, in a cold chamber it can stay up to 12 days. Curiosity: The name comes from the German Shoppen, which means half a liter glass, and was portuguese as draft beer. There are records that the Egyptians produced it more than 3000 years ago, but it was only in 1839, in the city of Pilsen, in the Czech Republic, that the drink as we know it - clear, smooth and light - had its origin. In Brazil, draft beer only appeared with the arrival of the Portuguese royal family, in 1808, with the first production in 1836. Harmonization: They basically follow the same rules as beer. Pilsen and Weiss draft beer, as well as beer, go best with light dishes, such as white meats, pastas, starters and salads. Ale and Porter are indicated to accompany heavier dishes, such as red meats and spicy foods. Guia Floripa indicates some places in the city to have a cold beer.
Brasbeer Cervejaria – Disk Chopp Artesanal
Beer Delivery in Florianópolis. Distributor of draft beer and craft beers. Pilsen, Pale Ale and IPA - Long neck 355ml, Growler Pet 1,2l and in barrel. The beers in the Brasbeer Cervejaria portfolio were developed to have lightness and high drinkability, to enjoy great moments enjoying with friends and family. We serve events, companies and individuals in Florianópolis and region. ... [See more]
Barbecue - Gourmet Skewers
Feijoada do Churrasquim, with Roda de Samba, every Saturday, in addition to the best skewers in Floripa. All in a unique, cheerful, fun, pleasant place to stay and especially with good food and drink. This is the Churrasquim, where friendships can be shared. Happy hour everyday. Live Music and Game Streaming. ... [See more]
Bayer Bier Choperia
Bayer Bier beer hall | Choperia in Florianopolis. Born in 1921, founded by João Bayer, in Tijucas, the brewery remained in the market for more than 30 years, closing its doors in the 60's. It was rescued by the Füllgraf family, in Florianópolis, in 2015 in order to reestablish tradition and Bayer way of making and selling beer. Bayer Bier values the quality and experience of its connoisseurs through its ... [See more]
Loop Brewery
LOOP Brewery, craft beer factory in Antonio Carlos.
The Black Swan Pub (closed in 2020)
TOne of the best Rock'n'roll bars in Florianópolis closed its doors in 2020, during the Covid19 pandemic.
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Cervejaria da Lagoa
Beer for whom (and for whom) is passionate about good beer. Inspired by the paradise where it was born - Lagoa da Conceição - Cervejaria da Lagoa believes that craft beer is more than a simple drink. For us, it's a way of life. ... [See more]
