Beer, the most consumed alcoholic beverage in the country, has been present in Brazilian lands for more than 400 years, with about 10 billion liters produced annually. Whether by the beach, downtown or at a weekend barbecue, the drink is consumed in good numbers from summer to summer to accompany the positive and beachy vibe of Florianópolis. The number of brewers and craft breweries, along with specialized bars, has grown considerably in recent years in the city, with associations and clubs being founded and formed by connoisseurs of all types and for all tastes, whether for light, dark, sweet, full-bodied or a mug of each. The criteria for craft beer are to follow the German purity law of 1516, which determines water, barley malt and hops as its only ingredients. And the Bavarian purity law of 1517 for the use of 100% malt in its production. Therefore, and cradling in the natural climate of the island, craft beer without preservatives is a good option for those who enjoy excellence when it comes to toasting with friends or family. Following an international standard, more concerned with the result of the product. Curiosity: Whoever thinks that any glass is good for drinking beer is wrong. For each variety, there is a special type of container, which influences or interferes with the aroma, color, taste and foam, a part considered expendable by many. The tulip glass is recommended for creamy, aromatic beers. Already the pint style, for dark and full-bodied beers. The pilsner, the pilsens and lagers. The famous mug holds better ales beers. Harmonization: In addition to wine, beers are also seen as great food pairings. Ales, fermented at high temperatures, are equated with red wines, best with meat and pasta. Lagers, fermented at low temperatures, with white wine, preferably taken with fish and seafood. The darker the beer, the darker the food. The spicier, the more bitter. Here, you can find great places to enjoy different beers.
Brasbeer Cervejaria – Disk Chopp Artesanal
Beer Delivery in Florianópolis. Distributor of draft beer and craft beers. Pilsen, Pale Ale and IPA - Long neck 355ml, Growler Pet 1,2l and in barrel. The beers in the Brasbeer Cervejaria portfolio were developed to have lightness and high drinkability, to enjoy great moments enjoying with friends and family. We serve events, companies and individuals in Florianópolis and region. ... [See more]
Cervejaria da Lagoa
Beer for whom (and for whom) is passionate about good beer. Inspired by the paradise where it was born - Lagoa da Conceição - Cervejaria da Lagoa believes that craft beer is more than a simple drink. For us, it's a way of life. ... [See more]
Warehouse Olivares
A space to enjoy the good things in life: good food, good company, good drink! Commercial lunch, snacks and snacks, craft beers, wines and craft cachaças.
The Black Swan Pub (closed in 2020)
TOne of the best Rock'n'roll bars in Florianópolis closed its doors in 2020, during the Covid19 pandemic.
Loop Brewery
LOOP Brewery, craft beer factory in Antonio Carlos.
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Sambaqui beer
Sambaqui beer | Bar and Pub in Florianópolis.
Boteco Zé Mané
Boteco Zé Mané | Bar in Florianopolis. With 16 caipirinhas of different flavors, traditional food and live music in a historic mansion on Via Gastronómica de Coqueiros. Boteco Zé Mané mixes typical “manezinha” cuisine with traditional pub food. Opening hours: Sunday, from 11 am to 23 pm. From Tuesday to Thursday, 16:30 to 24:16. Friday, from 30:1 pm to 11 am. Saturday, from 1 am to XNUMX am.
Bayer Bier Choperia
Bayer Bier beer hall | Choperia in Florianopolis. Born in 1921, founded by João Bayer, in Tijucas, the brewery remained in the market for more than 30 years, closing its doors in the 60's. It was rescued by the Füllgraf family, in Florianópolis, in 2015 in order to reestablish tradition and Bayer way of making and selling beer. Bayer Bier values the quality and experience of its connoisseurs through its ... [See more]
Cat Sucked Bar
Cat Sucked Bar | Bar and Pub in Florianopolis. Dozens of options for the best artisanal draft beer in Santa Catarina.
